We started 5 years ago as Chefella's Catering and Event Planning, and grew into so much more! After owning a small bistro in Smithfield NC, Gabriella knew it was time to try something different. With help from Chef Chris their vision became a reality and we cannot wait for everyone to try our delicious eats.
We pride ourselves on exceptional customer service, community involvement, and embodying a culture of fun, honesty, amazing food and dedication to quality.
Meet Chef Chris
Born and raised in Goldsboro, North Carolina, I've always had a passion for food and bringing people together. I spent 6 years in the Air Force and have lived in California, Texas, and North Dakota, but nothing beats home. I studied at Le Cordon Bleu in Sacramento, California and have worked in and managed just about every kind of restaurant imaginable. I believe in using quality ingredients and putting care into everything that leaves my kitchen! I cannot wait for you try our amazing food!